Collection — edible 1
Edible
Somewhere along the way, "just food" stopped being an insult and became a compliment. A good jar of honey doesn't need a story. A box of pasta shaped a little strangely, a wedge of something you can't quite pronounce, a handful of candy that tastes like being nine years old again for exactly as long as it takes to chew — these things don't ask much of you. They just ask to be enjoyed.
This is pantry items for the shelf you're quietly proud of. Specific edible things that turn a Tuesday dinner into an occasion nobody planned. Candy for no reason at all, which is the only good reason candy has ever needed. None of it will change your life. It'll just make one particular evening better, and honestly, that's plenty.
Sour Wild Strawberry Fish - Swedish Candy 5.2oz (150g)
We spent 18 months of research and development to create, what is to our minds, the best gummy every produced. The Sour wild strawberry fish is a vegan, gluten-free, naturally colored and flavored sour candy made by a small factory in the south of Sweden. Coated in sour sugar, wild strawberry is the dominant aroma and it is complemented by a dash of sour raspberry for that extra kick! This vegan and gluten-free candy is a fresh take on the classic Swedish Fish, perfect inside a Easter gifting basket.
Sour Peach Fish - Swedish Candy 5.2oz (150g)
Dive into nostalgia with our Sour Peach Fish, a delightful Swedish candy that captures the essence of summer gardens and homemade peach cobbler. Each gummy delivers a bold peach flavor with subtle apricot undertones and a satisfying medium chew. Crafted by a small Swedish factory, this vegan and gluten-free treat features natural colors and flavors—a modern twist on the beloved classic. Whether you're reminiscing about picking fruit with loved ones or simply craving something uniquely delicious, these little fish pack a playful punch of flavor in every bite. A charming addition to any candy collection or gift basket.
Sour Elderflower Fish - Swedish Candy 5.2oz (150g)
Our Sour Elderflower Fish are a tribute to the homemade cordial that was made from freshly picked flowers by our grandparents, during Sweden’s short summer months. The elderflower is one of BonBon’s four flavors of summer. The Sour Elderflower fish is a vegan, gluten-free and naturally colored and flavored sour candy made by a small factory in the south of Sweden. This vegan and gluten-free candy is a fresh take on the classic Swedish Fish, perfect inside a Easter gifting basket.
Sour Blackberry Fish - Swedish Candy 5.2oz (150g)
These delightful sour gummies capture the essence of Swedish summer—blackberries plucked from sun-warmed gardens, transformed into the kind of jam that makes winter bearable alongside meatballs and potatoes. Crafted by a small Swedish factory, each fish delivers that perfect pucker of natural sourness with vegan and gluten-free credentials that actually matter. It's the sort of candy that tastes like someone's grandmother had a very good idea and decided to share it with the world. Whether tucked into an Easter basket or handed over on Valentine's Day, these little swimmers remind us that the best treats are the ones with a story—and maybe just a hint of Scandinavian melancholy.
Le Ferre Autentico Extra Virgin Olive Oil
Meet your new kitchen secret! This vibrant finishing oil comes from hand-picked Coratina and Frantoio olives that deliver a warm, generous flavor with a fun peppery punch. It's the same oil that has southern Italy's top chefs coming back for more—now it can work its magic in your kitchen too.
Licorice Twist - Swedish Candy 4.2oz (120g)
Discover the bold, addictive charm of authentic Swedish salty licorice with BonBon's delightful Twists. Handcrafted by a small-batch factory in southern Sweden, these chewy confections deliver a perfectly balanced flavor journey—rich licorice notes followed by a surprising salty-sweet finish that'll have you reaching for more. A true Nordic delicacy that's finally making waves in the U.S., these twists are ideal for adventurous candy lovers and make a memorable addition to any gift basket. Experience the taste of Swedish tradition in every bite.
Organic Raspberry balsamic Vinegar
Crafted with USDA Certified Organic ingredients, this exquisite raspberry balsamic vinegar combines organic raspberry juice with white grape must and wine vinegar to create a beautifully balanced condiment. The deep ruby hue and vibrant raspberry notes make it wonderfully versatile—elevate your spring greens, enhance grilled vegetables, complement artisanal cheeses, or add sophistication to fruit-forward dishes. We recommend pairing it with delicate olive oils like Taggiasca or our Sintonia for classic applications, or get creative with a fresh mint-infused oil for an unexpected flavor adventure.
Allemandi Organic Truccioli di Semola di Grano Duro
Crafted by Alemandi in Piedmont's heart, this bronze-extruded pasta celebrates Italian tradition through every strand. Made from premium durum wheat and pure Aqua di Piemonte mountain water, it delivers authentic flavor rooted in the region's pristine alpine sources. The distinctive spiral shape of Truccioli makes it ideal for capturing robust sauces—whether hearty ragu, vibrant pesto, or zesty arrabiata. The iconic Mole Antonelliana graces the packaging, a proud nod to Turin's heritage and this pasta's genuine regional character.
Allemandi Organic Trofie di Semola di Grano Duro
Crafted by Allemandi in Piedmont's heart, this bronze-extruded trofie celebrates Italian tradition through quality ingredients and pure mountain heritage. Each strand combines premium durum wheat with pristine Aqua di Piemonte—water sourced from the Alps that elevates both flavor and texture. The iconic Mole Antonelliana graces the packaging, honoring Turin's legacy and this pasta's regional roots. This beloved Ligurian shape twists beautifully with pesto, fresh vegetables, and delicate sauces, inviting you to experience authentic Italian craftsmanship in every bite.
Allemandi Organic Bucatini di Semola di Grano Duro
This new line of organic, bronze-die extruded long pastas are handcrafted by Maurizio of Allemandi, a trained chef and pastaio from Piemonte. This bucatini is made with organic Umbrian wheat and certified Aqua di Piemonte mountain water. Umbrian wheat is a high-quality durum semolina with a high protein content, giving the pasta an impeccable texture.
BonBon's Chocolate Crispy Wafer Bar
BonBon’s Crispy Chocolate Wafer Bar, a beautiful layered medley of milk chocolate draped over crunchy, airy wafer layers. The bar encapsulates the taste of growing up in Sweden, grabbing a quick chocolate-y snack to refuel and keep playing. The perfect Valentine's day gift.
Peppercorn Trio for Cacio & Pepe, in grinder
Carefully selected trio of peppercorns packed in a grinder to conveniently add freshly ground pepper to the classic, Roman Cacio Pepe pasta dish. Complex and aromatic. Don’t hesitate to use it on eggs over easy, filet mignon, or to enliven a burrata salad.
Michele Ferrante Hot Controne Pepper Hand-Ground
Air-dried, hand-ground Campanian hot pepper. Zesty yet nutty flavor with notes of wood smoke and plenty of heat. Suggested for pasta and beans.